Haru Ranman parfait is New York's most complex dessert
Momoya SoHo presented Haru Ranman's spring parfait as the most complex dessert in New York. It costs $28 and consists of 16 different ingredients: lychee jelly with lemon and sakura, strawberry compote, sakura leaf foam, butter cookies, strawberries, sakura powder and more. In addition, the establishment offers other sweets such as Mille-feuille aux banana (puff pastry with caramelized banana cream and hoji-cha rum ice cream with raisins).
Source: Telegram channel “NEW YORK NEWS”
